Walnut Premium 核桃仁 100g kacang walnut

The efficacy and function of walnut kernels 1. Tonic and strengthen the body and provide nutrition. Animal experiments have proved that a mixed fat diet containing walnut oil can increase body weight, increase serum albumin, and increase blood cholesterol levels slowly, so walnuts are a rare one. Supplements for high-fat substances. 2. Invigorate the brain and prevent aging. Walnut contains proteins that are needed by the human body, and there are many ingredients, as well as unsaturated fatty acids essential for human nutrition. These ingredients are important substances in the metabolism of brain tissue cells, which can nourish brain cells and enhance brain function. 3. Walnut kernels contain more protein and unsaturated fatty acids essential to the human body. These ingredients have a very good brain-tonifying effect, which can nourish brain cells and enhance brain function. 4. Walnut kernels can effectively prevent arteriosclerosis and lower cholesterol. In addition, walnuts can also be used to treat non-insulin-dependent diabetes mellitus, which can boost white blood cells and protect the liver. 5. Walnut kernels contain a lot of vitamin E, which can moisturize the lungs and black hair when eaten regularly. 6. Moisturizing and smoothing the intestines, used for intestinal dryness, constipation, and intractable stools. At the same time, it has a strong effect of promoting blood circulation, regulating menstruation, removing blood stasis and regenerating new ones, and has a certain effect on relieving cough. 核桃仁的功效与作用 1、补虚强体，提供营养，经动物实验证明，含胡桃油的混合脂肪饮食，可使体重增长，血清白蛋白增加，而血胆固醇水平升高却较慢，故核桃是难得的一种高脂肪性物质的补养品。 2、健脑防老，核桃中有人体需要的蛋白质，其成分有很多，还有人体营养必需的不饱和脂肪酸，这些成分皆为大脑组织细胞代谢的重要物质，能滋养脑细胞，增强脑功能。 3、核桃仁中含有较多的蛋白质和人体必需的不饱和脂肪酸，这些成分有非常好的补脑效果，能滋养脑细胞，增强脑功能。 4、核桃仁可以有效的防止动脉硬化，降低胆固醇。此外，核桃还可用于治疗非胰岛素依赖型糖尿病，可提升白细胞，保护肝脏。 5、核桃仁含有大量维生素E，经常食用有润肺、黑发的作用。 6、润燥滑肠，用于用于肠燥便秘的大便难解，同时有较强的活血调经、祛瘀生新的功效，对止咳也有一定疗效。